In this chic bistro, chef Hospital imparts a daily lesson in bistronomy, giving popular dishes and flavours a gourmet spin. The food is as exquisite to behold as it is to taste. Throw in the occasional creative twist and a liberal sprinkling of generosity and the scene is set. In addition to dishes that have been revamped with seasonings from around the globe, the menu also features classics such as meatballs in tomato sauce or rib steak with a silky bearnaise sauce and hand-cut fresh fries. Making your choice from the set and à la carte lineups is always a challenge!