Ein MICHELIN Stern: eine Küche voller Finesse – einen Stopp wert!
Produkte von ausgesuchter Qualität, unverkennbare Finesse auf dem Teller, auf den Punkt gebrachter Geschmack, ein konstant hohes Niveau bei der Zubereitung.
Timothy Goffin is forging his own path. A genuine craftsman, he recognises the importance of full-bodied sauces, whilst also seeking to nurture comforting, fruity flavours. Whether with local or Asian ingredients, Goffin can be relied on to produce delicate, spot-on dishes and his set menu is a masterclass of balance. Right from the unusual appetisers, he takes you on a personal voyage of discovery, reacquainting you with family favourites or introducing you to creative, unexpected flavours. For example, how about a thick slice of beefsteak tomato, smothered in crushed raspberries and a vanilla flavoured ganache, and then further set off by a fruity, slightly vanilla-scented vinaigrette for even more depth? A genuine culinary tightrope walker, chef Goffin constantly seeks to match innovation with delicacy. The wine list, curated by Valérie, is perfectly suited to his imaginative repertory. The pared-back setting is elegant and spruce, combining dark walls, modern art and a vintage tiled floor.