Ein Restaurant des Guide MICHELIN suchen

Hollywood knows how to tell a really good story, but it might want to look in its own backyard for a little inspiration, as this lovely mountain respite undoubtedly has some anecdotes to spill. The soace exudes old-world glam—with a century of history behind it. This log cabin once drew Tinsel Town’s finest, including Charlie Chaplin, Clark Gable and the Rat Pack; today, one is likely to find a newly seasoned crowd.
If the hunting trophies didn’t tip you off, this kitchen is best known for its wild game, like elk, bison and buffalo (don’t worry, there’s also chicken and fish for the less adventurous). To start, a creamy and wonderfully seasoned pea soup. Next up, brown butter-sauced rainbow trout, served with sweet acorn squash and salty ricotta salata.