Three celebrated chefs breathe life into traditional Thai cuisine, creatively drawing on ingredients and ideas from around the country. Begin with the grilled skirt steak in a kailan salad with Regency, then move on to a soulful soup, crunchy stir-fry, aromatic curry or catch of the day. And save room for dessert! Friendly, clued-up staff guide you through the dining experience in a relaxed, buzzy space that is smartly styled for a convivial meal with friends.